A
-
Afifi, Magdy Mohamed
Extracts of Turmeric (Curcuma longa L.) as a Potential Biocontrol of Multidrug-Resistant Acinetobacter baumannii [Volume 26, Issue 1, 2022, Pages 17-28]
-
Ahmed, Ahmed
Investigations on the level of utilization of modern processing technologies: A case study of Shea Butter processors of Oyo state [Volume 26, Issue 1, 2022, Pages 29-34]
-
Ali, Ahmed Ramadan
Cytotoxicity of different concentrations of Oxalic acid on Onion cells [Volume 26, Issue 1, 2022, Pages 1-8]
E
-
Elshenawy, Fareed
Extracts of Turmeric (Curcuma longa L.) as a Potential Biocontrol of Multidrug-Resistant Acinetobacter baumannii [Volume 26, Issue 1, 2022, Pages 17-28]
F
-
Fatai, Azeez
Investigations on the level of utilization of modern processing technologies: A case study of Shea Butter processors of Oyo state [Volume 26, Issue 1, 2022, Pages 29-34]
I
-
Imrit, Yadhav Abhilesh
Assessment of ocean acidification in a selected tropical coastal lagoon in Mauritius [Volume 26, Issue 1, 2022, Pages 9-15]
M
-
Mojisola, Nosiru
Investigations on the level of utilization of modern processing technologies: A case study of Shea Butter processors of Oyo state [Volume 26, Issue 1, 2022, Pages 29-34]
O
-
Olugbenga, Oke
Investigations on the level of utilization of modern processing technologies: A case study of Shea Butter processors of Oyo state [Volume 26, Issue 1, 2022, Pages 29-34]
R
-
Ramessur, Roshan Teewary
Assessment of ocean acidification in a selected tropical coastal lagoon in Mauritius [Volume 26, Issue 1, 2022, Pages 9-15]
S
-
Salem, Wesam mohamed Ali
Extracts of Turmeric (Curcuma longa L.) as a Potential Biocontrol of Multidrug-Resistant Acinetobacter baumannii [Volume 26, Issue 1, 2022, Pages 17-28]
T
-
Titilayo, Olawoore
Investigations on the level of utilization of modern processing technologies: A case study of Shea Butter processors of Oyo state [Volume 26, Issue 1, 2022, Pages 29-34]
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